Ingredients:

Marinated tuna in olive oil, lime, thyme, and garlic; zucchini and carrot in tempura; rice sautéed in butter with garlic; and crispy cabbage.

48 hours marinated tuna in olive oil, lime, thyme, and garlic, served with zucchini and carrot in tempura, butter-fried rice with garlic, and crispy cabbage.